By the Glass

NON-ALCOHOLIC
SPARKLING WINE

100.Medien Cava  0% Sparkling
Glass 7

101. Luna de Merviedro 0% Sparkling Rose
Glass 8

SPARKLING WINE

1. Prosecco Spumante Italy
Glass 9

2. Prosecco Rose Spumante Italy
Glass 9.5

CHAMPAGNE

3. House Brut Champagne NV
Glass 12

4. House Rose Champagne NV
Glass 13

WHITE – 175ml / 250ml

12. Domaine Horgelus Colombard Sauvignon France
8 / 10

13. Conviviale Pinot Grigio Italy Vegan
8.5/11

14. Bellefontaine Unoaked Chardonnay France
9/ 11

18. Dr Loosen Riesling Germany
10 / 13

19. Round Stone Marlborough Sauvignon Blanc New Zealand
11/14

RED – 175ml / 250ml

  27. Merlot Seriti South Africa
8.5 / 10.5

28. Woolloomooloo Shiraz South East Australia
8.5 / 10.5

29. Tierra Alta Pinot Noir Central Valley Chile (Vegan)
9 / 12

30. Tesoro de las Andes Malbec Mendoza Argentina
9 / 12

34. Viña Cerrada Rioja Crianza, Rioja Spain (Vegan)
11/ 13.5

ROSE – 175ml / 250ml

46. White Zinfandel Rose 770 Miles California
8 / 10

47. Sanvigilio Pinot Grigio Rosato ITG Provincia di Pavia Lombardy, Italy
8.5 / 10.5

49. Vertu Cote Provence France
11/14

Please note this wine list is subject to change.

Red Wines

27  Merlot Seriti South Africa
Bramble Fruit, subtle spice lead to a velvety palate
30

28  Woolloomooloo Shiraz South East Australia
Warm, spicy, soft and mellow on the palate
30

29  Tierra Alta Pinot Noir Central Valley, Chile (Vegan)
Ripe fruit flavours of plums and wild strawberries with subtle smoky oak notes
32

30  Tesoro de las Andes Malbec, Mendoza Argentina
Full, rich & bright. With layers of warm, spicy notes.
34

31  Fuentesca Bobal Cabernet Sauvignon Bobal Spain
Intense cherry red with cardinal reflexes. Fresh palate with a notable tanin and a spicy sensation.
34

32  Convivale Primitivo Puglia
A self-described heartland grape, it is a zinfandel taste and lookalike with spicy,
brambly black fruit spiked with dried figs and hints of cinnamon.
34 

33  La Chapelle de Marin Cotes du Rhone Patrice Armand Rhone, France (Vegan)
Ripe bramble fruit with integrated spicy notes. Lush, rich and characterful with
smooth, supple tannins
36

34  Viña Cerrada Rioja Crianza Rioja, Spain (Vegan)
Aromas of ripe black fruit and a hint of sweet spice. The palate is well structured with a velvety mouth
feel and great balance between juicy fruit flavours and creamy vanilla oak.
39

35  Don Nicanor Malbec Argentina
Dark, dense complex nose with sweet cranberries, blackberries and rich mocha characters.
The palate is smooth and rounded with supple tannins and a long
intense pure finish with hints of bitter chocolate and spice.
45

36  Fleurie La Madone La Reine de L’Arenite Beaujolais, France (Vegan)
Peony and iris with crushed berries on the nose. Ripe tannins and
fresh acidity support apalate of Morello cherries and strawberries.
Full and firm with a wonderful savoury finish
49

37  River Farm Pinot Noir Awatere Valley, New Zealand
Stylish and elegant with red cherry, raspberry and plum fruit, a subtle hint of cloves,
roasted chestnuts and some dried herbs. The succulent palate has more intense red fruit with
Black Doris plum, dried cranberry and thyme. This is a well-structured wine with fine grained tannins
and pleasing mid palate weight, supported by a long, lingering finish with savoury, toasty oak.
48

38  Rioja Reserva Vina Cerenza Rioja, Spain
A really fine Reserva with touches of  liquorice, spice & deep cherry undertones
48

39  Neropasso Biscardo Italy
Intense ruby red turning to garnet with ageing. Bouquet is spicy with hints of cherry, black cherry
and plum compote. fine and velvety palate, persistent, with soft tannins
42

40  Cline Old Vine Red Zinfandel
Ripe almost sweet berry fruit including black cherry and strawberry. As well as spice notes
such as chinese five spice, star annise and clove.
48 

41  Clos l’Ermitage Lalande de Pomerol
The richness of this wine comes from the ripe black fruits, dominated by Merlot.
It’s a young wine with red fruits giving density & acidity.
60

42  Alasia Barolo Piedmont, Italy
Classic combination of mature, lightly floral aromas with richness and structure.
Dark plum, leather and delicate violet aromas, plus notes of woodsmoke and brown spice.
65

43  Chateauneuf du Pape ‘Les Roches Noires’ Beauchene, France
Deep cherry red in colour with a complex nose of ripe blueberry and
plum with hints of liquorice. Rich on the palate with a heady mix of fruity
and warm spices and just a hint of mint. This finish is heart-warming and long.
94

44 Clos de la Cure St Emilion Grand Cru Bordeaux, France (Vegan)
Well made with soft ripe Merlot fruit and smoky gamey edges. Full-bodied with
a touch of oak, velvety tannins and fine length
75

45  Domaine des Tilleuls Gevrey Chambertin ‘Les Evocelles’   Burgundy, France
The nose is typically of wet hay and raspberries with a long, fairly tannic palate.
Excellent with lamb, beef or venison
130

NOTES
Please note this wine list is subject to change.  Where the vintage is shown please check before uncorking if it is as listed because it may recently have changed Allergens such as sulphite, gluten or dairy might be present so please ask for details if you have an intolerance

Rose Wines

46  White Zinfandel Rose 770 Miles California, USA
Really good example of its type. Semi dry with bags of strawberry jam on the fruity palate
29

47  Sanvigilio Pinot Grigio Rosato IGT Provincia di Pavia Lombardy, Italy
Crisp and delicate on the palate with apple and citrus fruit and hints of redcurrant.
A slight creaminess leads to mouthfeel and is followed by refreshing acidity.
30

48  Ontanon Clarete Pale Rose Rioja Rioja, Spain (Vegan)
Lifted flavours of rosehip and red berry fruits with balanced citrus acidity, a textural palate
and an elegant dry finish
35

49  Vertu de Sangliére -Cote Provence, France
The colour is salmon pink. The nose is frank and direct with waves of yellow fruits and spices.
On the palate, it is round and captivating, with a mineral freshness reminiscent of its terroir.
The length is pleasant, with notes of peach and fresh fruit.
A pleasurable, indulgent, and flavourful wine.
42

50  Whispering Angel Cotes de Provence Rose Provence, France (Vegan)
Sensational! Haunting, canteloupe-tinged aroma, evocative grapefruit and citrus fruit,
silky texture and bracingly dry finish.
60

Please note this wine list is subject to change.

White Wines

12  Domaine Horgelus Colombard Sauvignon France
Bags of citrus, passion fruit and green berries on the nose followed by a balance, lengthy burst of refreshing fruit
30

13  Conviviale Pinot Grigio Italy (Vegan)
Lightly spicy with baked apple and pear notes on the palate. Textural and weighty with fresh acidity on the finish
32

14  Bellefontaine Unoaked Chardonnay
Pure and bright with attractive notes of orange blossom. Zesty acidity with rich peach notes on the finish
33

15  Les Iles Blanches Viognier France
Delicate apricots on the bouquet and a mouth-watering elegant, dry apricot stone palate.
High quality from this temperamental grape variety
34

16  Adrián Serrano Rioja Blanco Rioja, Spain (Vegan)
Pale yellow with greenish reflections. An intense floral and delicate aroma with a hint of herbs.
34

17  L’Abeille Picpoul De Pinet (Vegan)
This wine is both gentle and refreshing with notes of Mediterranean white peach,
apricot kernel and zesty lime peel.
35

18  Dr Loosen Riesling Germany
With its medium to medium dry honeyed fruit, has a pleasing crisp acidity
ideal for partnering fish dishes, possibly with an oriental twist.
35

19  Round Stone Marlborough Sauvignon, New Zealand
Beautifully lifted on the nose with gooseberry, kaffir lime, apricot and lemon peel aromas. ­
It leads to a delightfully flavoursome palate delivering excellent fruit intensity
and vibrant acidity, making it instantly appealing.
42

20  Gavi di Gavi Nuovo Quadro DOCG Piemonte, Italy (Vegan)
The palate is complex with fresh and zesty citrus fruit, ripe stone fruit, crisp acidity and mineral notes.
45

21  Chablis Chablis, France
Full in flavour with mineral notes and fruity citrus flavours. Rounded and well-balanced with
good acidity and a powerful finish
52

22  Macon-Charnay Genetie Les Piilers
Meadowsweet for the nose, crunchy greengages for the palate,
and some candied peel / lemongrass for the final notes.​
52

23  Domaine de Maltaverne Pouilly Fume l’Ammonite
A lingering, ripe finish with a hint of sweet fruit completes the picture.
54

24 Sancerre Domaine du Pre Semele Loire, France
Pungent fresh grassy aromas mingle with riper citrus style fruits. Round and full in the mouth
and finishing with a pure intensity
68 

25  Chablis 1er Cru, France
A rounded, fuller style of Chablis with aromas of buttered toast in addition
to classic mineral tones, with toasty oak, fresh lemon and a slight creaminess
70 

26  Meursault ‘Le Limozin’ Domaine Rene Monnier  – Burgandy, France (Vegan)
This elegant wine has fine lemony fruit combined with peach and notes of pineapple.
Fragrant and classy with beautifully integrated oak and great length.
150

NOTES
Please note this wine list is subject to change.  Where the vintage is shown please check before uncorking if it is as listed because it may recently have changed Allergens such as sulphite, gluten or dairy might be present so please ask for details if you have an intolerance

Dessert Wines

51.  Ginestet Classique Sauternes Bordeaux, France (Vegan)
Classic botrytis noble nose: rich in honey and sweet floral tones
with hint of citrus marmalade.
125ml Glass £10 | 50cl Bottle £30

52. Richard Hamiltom Day Dreamer Moscato McLaren Vale, Australia
The Day Dreamer Moscato is a light and fruity wine with a soft spritz. Sweet in style the wine
has an attractiverefreshing lift. It displays fresh, lifted muscat aromatics
with subtle hints of freshly crushed grapes.
Natural fruit sweetness, with pineapple and
tropical fruit flavours on the palate”.
34

Please note this wine list is subject to change.

Fortified Wines

Dow’s Late Bottled Vintage Port – 20% ABV
Vintage Port but bottled late and filtered so no need to decant but it still has great
quality and richness
50ml Glass 6 | 75cl Bottle 42

Warre’s Quinta Da Cavadinha Vintage 2005/06 – 20% ABV
Deep red berry and liquorice fruit with good tannin and acidity.
50ml Glass 8 | 75cl Bottle 75.50

Graham’s 20 Year Old Tawny Port – 20% ABV
Aged in oak much longer than the Vintage Ports.  Creamy toffee and vanilla.
50ml Glass 12 | 75cl Bottle 98

Warres Vintage Port 1980 – 20% ABV
Thrilling, deep dark experience
long after the cheese has been eaten.
50ml Glass 19

Please note this wine list is subject to change.