Sample Restaurant A La Carte Menu
Sample A La Carte Restaurant Menu
A Children’s Options, Vegan, Gluten-Free, Dairy-Free, and other dietary requirements available on request
Snacks £5
SELECTION of BREAD, Butter & Magic Mushroom Dipping Sauce *
OLIVES, FETA CHEESE & SUN DRIED TOMATOES *
MIXED NUTS *
Starters
Devon Crab on Toast, Apple, Heritage Carrot, Buttermilk, Lilliput Capers * £13.50
Satay Chicken Terrine, Spring Onion, Cucumber Salad, Peanut, Pickled Chilli * £11.50
English Goat’s Curd, Heritage Beetroot, Truffle Honey, Pine Nuts, Onion Seed Cracker * £10.50
Norfolk Pigeon Breast, Pear, Celeriac Remoulade, Chicory, Walnuts * £14.50
“Mycoteck” Mushrooms, Potato Gnocchi, Hazelnut, Aged Parmesan * £9.50
Thai Glazed Scallops, Miso Mayonnaise, Pak Choi, Baby Corn, Sesame £17.50
Dill Cured Salmon, Horseradish Yoghurt, Pickled Radish, Avocado, Wild Rice * £12.50
PLEASE ADVISE OF ANY ALLERGIES BEFORE ORDERING. SOME DISHES MAY CONTAIN TRACES OF NUTS.
* – Available Gluten Free
Children’s Options, Vegan, Gluten-Free, Dairy-Free, and other dietary requirements available on request
Mains
Halibut Thermidor, Creamed Potato, King Oyster Mushrooms, Pickled Samphire £34.50
Beef Fillet, Fondant Potato, Watercress Puree, Plum Tomato, Mushroom Duxelle, Peppercorn Sauce * £39.50
Curried Seabass, Potato Rosti, Cauliflower, Baby Spinach, Paneer, Brown Shrimp * £29.50
Truffle Stuffed Whole Chicken, Creamed Potato, Baby Gem Caesar, Petit Pois A La Francaise, Onion Puree, Madeira Jus * £70 – To Share
Lamb Rump, Shepherd’s Pie Croquette, Turnip Puree, Roasted Swede, Black Bomber Cheddar, Jus £33.50
Asian Glazed Duck Breast, Plum Sauce, Special Fried Rice, Chinese Broccoli, Pink Ginger * £29.50
Onion Squash, Caramelised Red Onion, Kidderton Ash Goat’s Cheese, Mushroom Duxelle, Walnut £20.50
PLEASE ADVISE OF ANY ALLERGIES BEFORE ORDERING. SOME DISHES MAY CONTAIN TRACES OF NUTS.
*- Available Gluten Free.
Children’s Options, Vegan, Gluten-Free, Dairy-Free, and other dietary requirements available on request
Starter
“ Feta”, Heritage Beetroot, Truffle Agave, Pine Nuts, Onion Seed Cracker * £10.50
“Mycoteck” Mushrooms, Potato Gnocchi, Hazelnut, “Parmesan” * £9.50
Mains
Onion Squash, Caramelised Red Onion, “Cheddar”, Mushroom Duxelle, Walnut £20.50
Curried Cauliflower Risotto, “Paneer” Spinach, Dukkha *£19.50
Desserts
Blackberry & Hazelnut Cheesecake, Honeycomb, Apple Sorbet, Black Pepper Gel £8.50
Dark Chocolate Bavarois, Orange Sponge, Confit Orange, Chocolate Ice Cream * £8.50
PLEASE ADVISE OF ANY ALLERGIES BEFORE ORDERING. SOME DISHES MAY CONTAIN TRACES OF NUTS.
* – Available Gluten Free.
3 courses – £15 per person, 2 courses – £12.50 per person
Vegan, Gluten-Free, Dairy-Free, and other dietary requirements available on request
Starters
GARLIC BREAD
TOMATO SOUP
GARLIC BREAD WITH CHEESE – £1.00 Surcharge
Mains
PLAIN CHICKEN
CHICKEN or FISH GOUJONS, Chips, Peas or Baked Beans
SPAGHETTI BOLOGNESE, Grated Cheese
SAUSAGE AND MASH, Peas, Gravy
Desserts
DUO of ICE CREAM or SORBET
APPLE CRUMBLE, Vanilla Anglaise
CHOCOLATE BROWNIE, Vanilla Ice Cream
PLEASE ADVISE OF ANY ALLERGIES BEFORE ORDERING. SOME DISHES MAY CONTAIN TRACES OF NUTS.
Vegan, Gluten-Free, Dairy-Free, and other dietary requirements available on request
Sides £5.50
Honey Roasted Carrots & Parsnips*
Tenderstem Broccoli, Almond, Chilli*
Cauliflower Cheese*
Braised Red Cabbage*
Chunky Chips *
Creamed Potato*
Parmesan & Truffle Fries (£2 Surcharge)*
PLEASE ADVISE OF ANY ALLERGIES BEFORE ORDERING. SOME DISHES MAY CONTAIN TRACES OF NUTS.
*- Available Gluten Free.
Children’s Options, Vegan, Gluten-Free, Dairy-Free, and other dietary requirements available on request
Desserts
Warm Chocolate Fondant, Hazelnut Praline, Chocolate Tuille, Vanilla Ice Cream £9.50
(Please note there is a 15-minute cooking time for this dessert)
Treacle Terrine, Brown Butter Pastry Cream, Pistachio, Rum & Raisin Ice Cream * £8.50
Set Cherry Cream, Chocolate Ganache, Cherry Compote, Coffee Ice Cream * £8.50
Blackberry & Hazelnut Cheesecake, Honeycomb, Apple Sorbet, Black Pepper Gel £8.50
Milk Chocolate Bavarois, Orange Sponge, Confit Orange, Chocolate Orange Ice Cream * £8.50
Selection of Artisan Ice Cream or Sorbet, Tuille Biscuit * £8.50
Selection of British Cheese, Artisan Crackers, Apple, Tomato & Grape Chutney * £12.50
PLEASE ADVISE OF ANY ALLERGIES BEFORE ORDERING. SOME DISHES MAY CONTAIN TRACES OF NUTS.
*- Available Gluten Free.